Weekend French Toast
French toast is not only for the weekends, that’s the most important thing to remember. Savory, sweet, whatever, whenever. However, French toast is a dish best served on the weekend. It’s a brunch...
View ArticleEasy homemade applesauce recipe
Easy, easy homemade applesauce recipe. There’s never a reason to buy apple sauce, it’s so very very easy to make and delicious and fantastically yummy. Cooking time: prep: 10 minutes cooking: 30...
View ArticleTurkish delight cookie recipe
A classic chewy cookie recipe with rose water and Turkish delight chunks. Nothing is better for me than combining cookies and travel. It doesn’t happen often but I am thinking now it should happen...
View ArticleLow-fat chocolate frozen yogurt shake in 5 minutes
Super addictive and only 110 calories, this is going to be an anytime staple. I have been eating some variety of these everyday for the last month. NoMU makes a low-calorie hot chocolate powder that...
View ArticleSimple breakfast tart recipe for brunch, lunch or dinner
Carmalised onions, tomatoes, sharp cheddar cheese, homemade balsamic drizzle and an egg on top, this easy, flaky tart recipe is a quick to make party dish. This recipe was brilliantly quick for brunch...
View Article5 minute pink lemonade summer slushie
It’s been a scorcher here in Cape Town and with summer on the horizon in the States, these pink lemonade and Harrismith apple slushies hit the sweat stopping spot. Tart and sweet and will kick that...
View ArticleCookie cheer for World Baking Day
Out of all things I bake, I most love cookies. It’s obvious in so many ways that I do, but in light of World Baking Day, I dedicate this post to the happiness they bring. Cookies are easy to share and...
View ArticleVery vanilla candy corn cupcakes for Halloween
Kids and sweet eaters will not be able to resist these very vanilla cupcakes decorated for Halloween. Recipe: Very vanilla candy corn cupcakes with Halloween sprinkles Serves 12 Cooking time: 20...
View ArticleChocolate everything bark
A canvas of chocolate with the best sweets cracked and smushed on top, this recipe for making bark is so easy it’s an excuse to eat it all and make it again. When I eat bark in South Africa, people...
View Article{Watch} Pimpin’ up coffee on Expresso Morning Show
Adding decadence two ways to your perfect cup of coffee on Expresso’s feel good morning show. I do love coffee. Often without sugar, especially when hot and espresso based. But there’s something so...
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